Lounge

Unique and just the right amount of eclectic

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Candlelight entangles with sunshine streaming through large greenhouse-style windows. Soft music washes over you. You’re entranced by the fluid motions of modern-time apothecaries and the flow of the village outside. Surrounded by crackling fireplaces, with an array of seating areas to choose from, this is a place for you and yours to discover new experiences. There’s something communal about sharing food. A perfectly crafted cocktail in hand, with delicious bites to share, you’ve found the setting of your new most-cherished memories. Comfortable as can be, you’re in no rush to leave. Welcome to the Lounge.

Opening October 2022

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Menu
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  • Food
  • Cocktail

charcuterie and cheese board held above a table
Village Charcuterie
Locally crafted artisanal meats | pickles | roasted olives | crisp baguette
24
Village Cheese Board
Artisanal Canadian cheeses | house preserves | Nordik spiked honey
28
Dips and Garden Vegetable Board
Edamame herb dip | falafels | beetroot hummus | baked pita
21
Wild Salmon Poke Bowl
Garlic and ginger seasoned rice | pickled daikon and carrots | cucumbers | avocado | sesame
22
charcuterie and cheese board held above a table

hot soup with steam
Asian Chop Salad Bowl
Soy pickled egg | napa cabbage | radishes | sesame ginger mayo
24
Honey Ginger Stir-Fry Bowl
Cauliflower rice | peas | carrots | mushrooms
24
Hot Soup
Three Sisters Chowder
10
Grilled Peach and Arugula Salad
Ontario blue cheese | pomegranate seeds | chili pecans | maple champagne vinaigrette
22
hot soup with steam

vegetable dish shot from above
Niagara Pear and Goat Cheese Sandwich
Walnut loaf | micro greens | pecan and mint pesto | side soup, chips or salad
22
All Canadian Grilled Cheese
House cured peameal bacon | aged Ontario cheddar | maple onion jam | sourdough loaf | smoked tomato soup dip | side soup, chips or salad
24
Stacks | Chicken
Sweet chili chicken | butter lettuce | kimchi | pickled daikon | cilantro | scallions | cucumbers | carrots
22
Stacks | Pork
Multigrain pilaf | sprouts | peppery greens | Woolwich goat cheese | toasted pumpkin seeds | Niagara pear dressing
22
vegetable dish shot from above

creme brulees in white ramequins
Village Spiced Chocolate Fondue
Crisp meringue | seasonal fruits
10
Québec Maple Crème Brûlée
Seasonal fruits | vanilla whip
10
Vegan Lemon Pistachio Panna Cotta
Berry salsa | mint syrup
10
creme brulees in white ramequins

Featured Cocktails

hand pouring two pink cocktails
Pine Old Fashioned
16
Halo Paloma
16
Aroma
16
Smoky Maple Caesar
16
Elderflower Collins
16
hand pouring two pink cocktails

cocktail with herbs and dried fruit garnish
Spiced Grapefruit & Rum
16
Aperol Sour
16
Logga
16
The Nordik
16
Strawberry Gin Smash
16
And More
cocktail with herbs and dried fruit garnish

Explore Our Other Culinary Experiences
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Quick bites, tasty dishes, classic meals and culinary arts all roll into one to become an integral part of your day at the spa village.

guest enjoying outdoor dining at the resto

A place where everything is just right, the flavours, the aromas, the textures, the sounds and most importantly, the people.

guest enjoying a drink at the biergarden

Imagine being invited to a picture-perfect backyard get-together, but better.