Enjoy a festive Family Discovery Day on December 24. Families with children ages 8+ are welcome. The spa is open from 8:30 a.m. to 5 p.m.
Thermea Spa Village Winnipeg
The Best Gift Is Wellness
Those seeking an escape find their way here. At Thermea Spa Village, everyone reconnects with nature, their inner smile and the joy of being together.
Family Discovery Day Returns for the Holidays
A Four-Seasons Village
Moments of relaxation change with the seasons in the Spa Village. One moment, an enchanting view of the snow-covered trees is enjoyed in a hot bath, while the warmth of a campfire comforts. Then, soothing rain beats down on the roof of a barrel sauna. During sunny summer months, a sandy beach surrounded by lush greenery offers an invigorating sunbath.
Savour the conviviality of the Village's tables in each of our restaurants. From dawn to dusk, different menus with a variety of influences offer you a social and gourmet experience that's a joy to share.
The Latest Selection
Our Artisans suggest ideas to enhance your day of respite.
Troubles Behind
Discover tips, tricks and stories to reconnect with your inner cheerfulness on a daily basis.
- Whitby
- Discovery
- Wellness
Understanding the Thermal Cycle and Its Benefits
Also known as thermotherapy or thermal experience, the thermal cycle consists of alternating between hot and cold, ending with a period of rest to fully enjoy the physical and mental benefits.
November 11, 2025
- Winnipeg
- Discovery
- Wellness
Thermal Cycle 101: The Art of Hot, Cold and Rest
Also known as thermotherapy or thermal experience, the thermal cycle consists of alternating between hot and cold, ending with a period of rest to fully enjoy the physical and mental benefits.
November 11, 2025
- Whitby
- Wellness Cuisine
- Interviews
Introducing Chef Stephen and the New Fall-Winter Menu
At Thermea Spa Village Whitby, every season invites renewal. This fall, that spirit takes form in the kitchen. Executive Chef Stephen Lusby-Blackburn joins the Village, bringing with him years of experience, a love of creativity, and a deep respect for balance in every dish.
November 6, 2025